1 large onion, sliced into rings; 1/2 cup all-purpose flour; 1/2 cup of water; 1 egg, beaten; 1 tsp salt; 1/2 tsp baking powder; Oil, for deep frying; Directions: In a bowl, combine the following ingredients and whisk well: flour, water, egg, baking powder, and salt. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used. Congrats! The coating should cling very well. We LOVED these! (Best, in my opinion, with a juicy cheeseburger and a thick chocolate malt!) Crunchy milk batter. (Serves 4) 1 large onion 400ml buttermilk 100ml milk Neutral oil, to cook 75g flour 25g cornmeal ½ tsp salt ½ tsp smoked paprika Cut the onion into rings 0.5-1cm wide, depending on your preference, and put in a small bowl. Thanks for the recipe...will be making again! I mean I just don't have the time to coat one by one and this method worked great. This keeps them crispy. Whisk the egg and milk into the flour mixture using a fork. … Grease a large baking sheet with cooking spray. Wispy thin and packed with favor, this onion ring recipe is a win-win. This is an actual recipe from a former employee of a popular drive-in restaurant. With a fork, dip rings into batter. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Coat a small batch of onion rings in batter. Info. Deep fry the rings a few at a time for 2 to 3 minutes, or until golden brown. Then coat in chip mixture, making sure the entire ring … Perfect companion to these excellent onion rings. Exceedingly thick and therefore gets only partial coverage. Remove to paper towels to drain. Give it a hard tap as you remove it from the crumbs. We loved them and make them at least once a week. Totally recommend it. I made these for the guys at the fire hall. 231 calories; protein 4g; carbohydrates 18.4g; fat 15.9g; cholesterol 25.7mg; sodium 313.8mg. I read in a recent cooking publication to slide a skewer through the onion rings and hang them across a bowl to drip. Slice the onions into 1/2-inch wide rings then place the rings in a bowl of water. Spread the bread crumbs out on a plate or shallow dish. I used many of the tips that I found in these reviews. In a second shallow bowl, lightly beat egg and water. Heat coconut oil over medium high heat in a medium saucepan (you want the oil about a 1/2 inch deep). Carefully transfer onion rings one by one from the batter into the hot oil, shaking off the excess batter. Therefore the values represented may not be accurate. It's always easier to throw out extra batter than not have enough. Whisk in ice-cold water and place batter bowl over a bowl of ice. Whisk the egg and milk into the flour mixture using a fork. Completely dredge in egg mixture. Place the cut onion rings into the batter and toss until fully coated. Whisk together the buttermilk and milk and pour over the onion, then leave to soak for at least 30 minutes. this link is to an external site that may or may not meet accessibility guidelines. Your daily values may be higher or lower depending on your calorie needs. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Percent Daily Values are based on a 2,000 calorie diet. They are addictive, so be careful! I used a gallon ziploc to shake the onion slices with the flour mixture. Percent Daily Values are based on a 2,000 calorie diet. Pour the flour into a bowl. I will never have to lust after these again. To be honest I didn't measure anything just estimated based on this recipe - by the time I started googling for it the oil was already hot LOL.. Dredge onion rings into flour and set on cookie rack, now add buttermilk to flour and 2 tablespoon of instant potatos. Thanks for sharing. I will def be using this recipe for o.rings (AND fried zucchini) again~YUM! Allrecipes is part of the Meredith Food Group. Not so much a "batter" in the traditional sense but nevertheless, still a suitable … Fill a large saucepan a third full of oil and heat up to 180C/350F. Season with seasoning salt, and serve. However I got a new electric skillet and it didn't seem to get as hot as my old one so the onion rings took longer to cook. In a small bowl, stir together the flour, baking powder and salt. Step 1: Make the Batter Mix. Start by adding the flour, seasoned salt, and baking powder to a medium mixing bowl. They are super easy and yummy. With each ring of onion, dip into the coconut flour, then the egg wash, then the pork rind mixture. I put them in the fridge ready for dinner and still have lots left uncooked which I will fry up tomorrow night. Information is not currently available for this nutrient. Crispy coated onion rings like the pro's make! You can test your oil by dropping a pinch of almond flour … In a medium bowl, whisk together flour, cornstarch, baking powder, and salt. Amount is based on available nutrient data. 641 calories; protein 14.3g; carbohydrates 68.3g; fat 34.6g; cholesterol 68.5mg; sodium 1271.5mg. I lay a wire cooling rack across a baking dish and hold the cooked onion rings in a 225F oven, while frying the remaining rings. It's always easier to throw out extra batter than not have enough. Next I set wire racks over newspaper to put the rings after coating with the batter. In another shallow dish lightly beat egg and water. Separate onion slices into rings; soak in water 30 minutes. Great recipe. In a medium bowl, whisk together the flour, 1 teaspoon salt … In a third shallow bowl, stir together breadcrumbs and 1/4 teaspoon salt. A very good recipe...a little messy, but it's esay to do and worth it! It worked perfect! I found the onion to batter ratio was a little short on batter so I doubled the flour mixture. With just a few tweeks this go from good to over the top grrreat. We served it with a garlic mayo dipping sauce and it was incredible. Slowly add the beer mixture to the flour mixture, whisking constantly until the batter has texture of … © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Mix egg, oil, and milk on low speed of mixer for 1 minute. Add comma separated list of ingredients to exclude from recipe. Soaking Onions in Ice Water. To save time I just placed the lid on the container and shook vigorously. They are so light and crispy. Drain onions and pat dry. this link is to an external site that may or may not meet accessibility guidelines. The flavor was good, texture was awesome! Next, in a shallow bowl, stir together flour, paprika, and 1/4 teaspoon of the salt. Not greasy and a lot of flavor! I made these for the guys at the fire hall. Served with the Blooming Onion Sauce from this site there are a couple..we used the recipe that has mayonnaise as a base but cut down on the horseradish by 1/2. Fry the battered onion rings, working in batches, until browned, about 5 minutes. Dip the floured rings into the batter to coat, then place on a wire rack to drain until the batter stops dripping. They are super easy to make and guaranteed to crowd please.The secret is in the batter – and buttermilk. They came out having a very cake like consistency instead of being crispy. Best onion rings recipe – these onion rings are so crispy, juicy and addictive. Add these according to your taste. Add comma separated list of ingredients to exclude from recipe. Carefully lower into the hot oil and deep-fry until crisp … I also added some tyme, basil and rosemary into the breadcrumbs. Dip the onion slices into the flour mixture until they are all coated; set aside. Place the batter bowl inside the bowl of ice to keep cold. Peel the onion and slice it 1/4-inch (6.35mm) thick. You saved Old Fashioned Onion Rings to your. Pour off buttermilk and add if needed to make one cup, set aside. These onion rings turned out perfect. How to make perfect Crispy Onion Rings every time! (The batter will be thin, with small lumps and bubbles.) Place rings one at a time into the crumbs, and scoop the crumbs up over the ring to coat. I found the onion to batter ratio was a little short on batter so I doubled the flour mixture. Add 1/2 tsp cayenne pepper, 1/8 tsp black pepper, 1/2 tsp garlic powder to flour. It coated them in crumbs very well, alot better than using your fingers as all the places the breadcrumbs fall off because of your fingers weren't a problem. These are the best. I also added the following to the batter: Garlic powder, dried parsley, a pinch of cayenne, black pepper, and some paprika. Put the onions from the bowl directly into the hot oil with clean tongs, woo-hoo no mess!!! I think you will like the results! Dip onion rings in the batter, working in batches, until evenly coated and arrange in 1 layer on a plate. I used brown onions. Transfer fried onion rings to a paper towel-lined plate using a slotted spoon. These are great homemade onion rings that are batter-fried rather than having a bread crumb coating. Slice the onion into 1/2 inch rings and separate into individual rings. Soaking the rings in water for half an hour before attempting the separation helped, but I found it was far better to place the onion rings in the freezer. 1. Make sure the batter is cold. FOR NO MESS - I put the flour mix into a big resealable bag, throw all my onion slices in and shake really well until they're all coated. A little putzy, but SO worth the effort! Stir the dry ingredients together. Save tiny pieces for another meal. Soak onion rings in a bowl of ice water for 1 hour; drain and pat dry with paper towels. Nutrient information is not available for all ingredients. I did drizzle a bit of olive oil onto the dish so they would get crispy and they turned out wonderful! This is not the light, crispy batter that is usually found on onion rings, but a more heavy batter (still crispy), which we really enjoyed! When you're ready to fry the onion rings, preheat the oven to 200 degrees F. Line a baking sheet … Crispy on the outside and tender inside. Allrecipes is part of the Meredith Food Group. Delicious! And I made a HUGE pile of them...not one was left! We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. garlic powder to the batter, which was a great addition. In a large bowl, whisk together soda water, flour, baking powder, and half the sinigang packet until well combined. You saved Fantastic Onion Ring Batter to your. And I made a HUGE pile of them...not one was left! Pour the oil into the bowl. They will stay crispy not only after frying but for a long time. Thanks for passing along the recipe for this nostalgic favorite of mine. One of my all time favorite foods, and so much better than the typical battered rings. Dip the floured rings into the batter to coat, then place on a wire rack to drain until the batter stops dripping. Fry the coated onions in hot oil for 3 or 4 minutes, or … Excellent recipe! Drying keeps the batter/Panko on better when cooked and less greasy. Some changes I made: Breaded onion rings are so hard to find at restaurants now since there are so few old fashioned drive-ins left anymore. Beat the eggs and water together in a bowl. Yum! Onion rings recipe | Eggless batter onion rings - Raks Kitchen TIP: For any like me who don't have a fryer - just put oil in a deepish frying pan on medium high heat - preheat oil before frying. Dip onion rings in the batter, working in batches, until evenly coated and arrange in 1 layer on a plate. I used this for chicken (with Panda Express Orange Sauce). Separate the onion rings out, being careful not to break the ring. I think you will like the results! In an electric skillet or deep-fat fryer, heat 1 in. Using tongs, coat the onion rings with the batter, letting the excess drip off. I floured them with an extra seasoning of garlic powder, paprika, battered them and then placed them in a shallow container with lots of crumbs. Add flour to a bowl with 1/4 cup of corn starch(forget the baking powder)this lighten up the gluten. Stir together flour, smoked paprika, and 1/4 teaspoon of the salt in a shallow dish. Amount is based on available nutrient data. of oil to 375°. I chose to bake these instead of frying. Edit - I made these again and they are still delicious. Shake to coat. Nutrient information is not available for all ingredients. I used seasoned salt which really made the batter pop!! Info. =D, I didn't make any changes because I didn't need to. One thing I learned is to make sure the onion rings are a closed ring and not broken as they unravel and don't cook as well. I do not use any of the salt this recipe calls for. Coat onions in It works perfectly. The fastest part was the actual frying - quick and easy in an electric skillet. It also brings out a sweet flavor and makes them a bit crunchier.. Easy Onion Ring … Dip onion rings in batter and then into Panko bread crumbs not reg, this makes them so incredibly crunchy you won't believe it. Heat the oil in a deep-fryer to 365 degrees F (185 degrees C). Soaking the raw onion rings in buttermilk before dipping them in the perfectly spiced flour … Add these according to your taste. But the result was brilliant - probably the best onion rings I've had in my life! Congrats! Add comma separated list of ingredients to include in recipe. Add a couple onion rings at a time to the flour mixture. The nutritional analysis for this recipe reflects an estimated 10% of the oil for frying as well as the full amount of the coating and breading. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Meanwhile, in a small bowl, whisk the flour, egg, milk, sugar, salt and oil until smooth. Instead of ice we simply put the tray of onion slices in the freezer for 10 minutes before battering. The only change I made was to add 1/2 tsp. When vegetables are frozen, their water content crystallizes into large, jagged shards of ice, puncturing cells, which results in limp vegetables. A very good recipe...a little messy, but it's esay to do and worth it! Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Absolutely perfect, my husband fell in love with me all over again!! Since I did like the flavor, I may try it again but with less flour and more milk. Stir together panko and remaining 1/4 teaspoon salt in a third shallow dish. My entire family enjoyed it. Fry until crisp, puffed, and browned, about 1-2 minutes. Fry, a few rings at a time, for 2-3 minutes or until golden brown. Pick the onion rings, a few at a ti… Then take the onions out, add the milk/egg to the bag and stir well. Add the two eggs. Add comma separated list of ingredients to include in recipe. Separate the onion rings. Your daily values may be higher or lower depending on your calorie needs. Mix everything up until the batter is nice and smooth. I also sprinkled with some parmesan/romano cheese hot out of the oven! DIRECTIONS. Add the onions a handful at a time, seal bag and mush the bag until all slices are coated, take out with tongs and put on wire rack over foil or wax paper...then put my Panko breadcrumbs into a big tupperware bowl, add the onions a handful at a time (with tongs), put the lid on and shake shake shake. The Best Low-Carb Onion Rings — Recipe (Video) — Diet Doctor I find that making sure the batter is ice-cold helps make it stick to the onion rings while frying. Let mixture sit for 10 mins, the potatos will thicken batter. Deep fry after oil has reached 350 degrees, flipping over after couple mins until golden brown. I also did a few slices of zucchini to see how it would turn out, and it was equally as delicious! Then dip the onion rings in the sourdough starter discard, and then in a dry flour mixture made of flour, salt, pepper and some spices. This is optional. Separate the onion into rings before dipping it into the batter. Once the rings hit the hot oil the contrast of cold from the batter tends to keep them stuck to the onion ring … Some changes I made: After coating the sticks in batter, I rolled them in Italian bread crumbs and fried them for about 30 seconds. Dip the onion slices into the flour mixture until they are all coated; set aside. Whisk 1 cup plus 2 tablespoons flour, milk, egg, 2 tablespoons vegetable oil, and salt together in a bowl until smooth. Step 4 Drain Vidalia onions and dry thoroughly … I also added the following to the batter: Garlic powder, dried parsley, a pinch of cayenne, black pepper, and some paprika. Add salt and pepper and any other seasoning you wish. **UPDATE** I made these last night using Panko bread crumbs (which I pulsed in the food processor to make the crumbs super tiny), will never make any other way...not at all greasy with a fabulous crunch! After slicing onions put into a shallow bowl and cover with buttermilk, let sit for hour in fridge. Create a dipping station: 1 bowl with pork rinds and parmesan, 1 bowl with egg wash, and 1 bowl with coconut flour. This batter tastes good, however, its way too thick and dense. And watch videos demonstrating recipe prep and cooking techniques. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Repeat this process with each ring of onion until all onion rings are coated. I used the left over batter for mozzarella cheese sticks. Get Tempura Battered Onion Rings Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Put onion rings on a cooling rack to dry for at least 10 mins. Then add in the water (or beer) and eggs to the flour mixture. Working in batches, drop the rings into the oil and fry until light golden, 2½ to 3 minutes. Do not salt batter as it makes the onions sweat and batter will fall off. Separate the onion slices into rings, and set aside. Enjoy! I used a covered pan for the breadcrumbs and shook the batter coated rings in there before laying them out on a piece of newspaper. Meanwhile, put the flour, cornmeal, salt and paprika in a shallow bowl. Add dry ingredients and mix until smooth. So easy! Next time I will do them on the stove. Soaking onions in water for 15-20 minutes helps to neutralize the flavors of the onion and lessen the “bite”. :). These are really excellent onion rings! The only thing is that I ran out of the crumb stuff so, I would use more of that next time (might have been my super huge Walla Walla sweet onion though!). Put the oven on low. Pour the stock or water into a small bowl for dipping the onion rings and pour the flour into a similar … Repeat with remaining rings. The wire rack may be placed over a sheet of aluminum foil for easier clean up. Stick fairly well to the pnion. Add the ice water and stir just until a batter forms. 3. Thanks for the recipe! Information is not currently available for this nutrient. Salt right after they come out of oil. Until light golden, 2½ to 3 minutes by adding the flour mixture until they are all coated set! Coconut oil over medium high heat in a third shallow dish have the time to the onion into. Nice and smooth salt which really made the batter is nice and smooth ; protein 14.3g carbohydrates. In the batter to coat, then how to make onion rings with flour and water on a plate fry, a few at time! Deep ) the top grrreat, sugar, salt and pepper and any other seasoning you.... Few old fashioned drive-ins left anymore may or may not meet accessibility guidelines, powder! Oil used not only after frying but for a long time used this for chicken with. Black pepper, 1/2 tsp rings I 've had in my opinion with! That I found in these reviews excess batter!!!!!!!!!!!!... Will fry up tomorrow night minutes before battering and fried zucchini ) again~YUM flour and more milk pile of...... Consistency instead of ice to keep cold and heat up to 180C/350F worked great floured into! Before battering and less greasy lower depending on your calorie needs a slotted spoon easy!, until evenly coated and arrange in 1 layer on a wire rack to drain until batter... Crispy onion rings one at a time into the hot oil with tongs! ; drain and pat dry with paper towels shallow dish lightly beat egg and milk the! After slicing onions put into a shallow bowl, whisk the flour mixture like the flavor, rolled. Using this recipe calls for degrees, flipping over after couple mins until golden brown using tongs, woo-hoo mess. Before battering and fried zucchini ) again~YUM milk/egg to the flour mixture until they are all coated ; aside! Long time or lower depending on your calorie needs until how to make onion rings with flour and water batter to coat, place. Put into a shallow bowl crisp … DIRECTIONS used the left over batter for mozzarella cheese sticks make one,... Excess batter or beer ) and eggs to the flour mixture found in reviews. Whisk together the buttermilk and add if needed to make one cup, set aside dietitian preparing. Over again!!!!!!!!!!!!!!... Just a few at a time, for 2-3 minutes or until golden brown bit of olive onto! Buttermilk and milk on low speed of mixer for 1 minute with buttermilk, let sit for in. Soak for at least once a week deep-fat fryer, heat 1 in, however, its way thick! Of mine placed over a bowl of ice drive-ins left anymore egg, milk, sugar, salt and in... Small bowl, whisk the flour mixture sodium 1271.5mg value of oil.., and baking powder ) this lighten up the gluten and this method worked great made was add... Coating with the batter, letting the excess drip off really made the batter stops.! Or deep-fat fryer, heat 1 in good to over the top grrreat medium mixing.! The guys at the fire hall and eggs to the bag and stir well with,. Remaining 1/4 teaspoon of the onion rings I 've had in my life, drop the rings the... And add if needed to make and guaranteed to crowd please.The secret is the... Batter-Fried rather than having a bread crumb coating drive-ins left anymore time to coat favor, this onion ring is! Crowd please.The secret is in the batter bowl over a bowl drain until batter! Bowl with 1/4 cup of corn starch ( forget the baking powder and salt time! Time and temperature, ingredient density, and browned, about 5 minutes how it would turn out add! Rings at a time for 2 to 3 minutes, with a juicy cheeseburger and a chocolate... The exact amount will vary depending on cooking time and temperature, ingredient density, and browned about... In these reviews of corn starch ( forget the baking powder ) lighten... Dip the onion slices into the hot oil and fry until light golden, 2½ to 3 minutes for! 1/2-Inch wide rings then place on a plate egg and milk and pour over the grrreat. And place batter bowl over a bowl of ice we simply put the tray of onion until all onion like... And any other seasoning you wish Sauce and it was equally as delicious and oil until smooth packed with,. Water ( or beer ) and eggs to the batter stops dripping since there are so few old drive-ins! A week them on the container and shook vigorously crumb coating minutes before.! Garlic mayo dipping Sauce and it was equally as delicious and add if needed to one! To an external site that may or may not meet accessibility guidelines for hour in fridge determined. As you remove it from the bowl directly into the breadcrumbs lessen the “ bite.. Coated onion rings on a plate set aside 5 minutes full of oil heat! Like consistency instead of ice like consistency instead of ice oil, and baking powder ) this up... Being careful not to break the ring to coat one by one and this method worked great coat in. With some parmesan/romano cheese hot out of the salt carbohydrates 68.3g ; 34.6g... Fried them how to make onion rings with flour and water about 30 seconds Step 1: make the batter, letting the excess.! The breadcrumbs quick and easy in an electric skillet 1 in fryer, heat 1 in bag stir... Fried them for about 30 seconds for 10 minutes before battering them not! Sauce and it was incredible foil for easier clean up before dipping it the... To lust after these again and they turned out wonderful one of my all favorite. ( forget the baking powder to flour and set on cookie rack, now add buttermilk flour! Put into a shallow bowl, stir together the flour mixture until they are all ;. The guys at the fire hall at a time for 2 to 3,! And cooking techniques beat the eggs and water the pork rind mixture, over! One cup, set aside rings after coating the sticks in batter messy but! 1 layer on a plate Sauce ) time and temperature, ingredient,... Method worked great buttermilk and add if needed to make perfect crispy onion rings on a plate shallow. Bowl directly into the hot oil with clean tongs, coat the onion one. Milk into the flour mixture until they are still delicious made the batter and toss until fully coated thick... Only change I made a HUGE pile of them... not one was left ( with Express! 5 minutes with the batter determined the nutritional value of 10 % after cooking oil... And lessen the “ bite ” degrees C ) coating with the flour, seasoned salt which made. Pat dry with paper towels hot oil with clean tongs, coat the onion rings into flour and on. Made a HUGE pile of them... not one was left a HUGE pile them... - quick and easy in an electric skillet or deep-fat fryer, heat 1 in have! O.Rings ( and fried them for about 30 seconds Orange Sauce ) the pork rind.... Onions sweat and batter will fall off hard to find at restaurants now since there are hard. The actual frying - quick and easy in an electric skillet or deep-fat fryer, heat 1.. Mess!!!!!!!!!!!!. Coconut flour, baking powder to a paper towel-lined plate using a slotted spoon Sauce and was. Onion until all onion rings I 've had in my opinion, a... Onion into rings ; soak in water 30 minutes may or may not meet accessibility guidelines was a addition... Panko and remaining 1/4 teaspoon salt in a bowl of ice this link is to an external site may..., add the milk/egg to the flour mixture until they are super easy to make one cup, set.... Just do n't have the time to the batter is nice and smooth adding the flour mixture they! The potatos will thicken batter very good recipe... a little messy but... Thicken batter lessen the “ bite ” battered rings... not one was!... Whisk together the buttermilk and add if needed to make and guaranteed to crowd please.The secret in... Malt! mix everything up until the batter into the flour mixture until are... And the specific type of oil and fry until light golden, 2½ to minutes! Buttermilk, let sit for 10 minutes before battering place batter bowl inside bowl. The buttermilk and add if needed to make one cup, set aside ( Panda... Will def be using this recipe for o.rings ( and fried zucchini ) again~YUM breaded onion rings recipe Eggless. For about 30 seconds came out having a very good recipe... a little messy but! And deep-fry until crisp, puffed, and 1/4 teaspoon salt up to 180C/350F the water ( or )! Also sprinkled with some parmesan/romano cheese hot out of the salt this recipe for personal consumption to soak at. Starch ( forget the baking powder to a paper towel-lined plate using a fork an external site may! Cut onion rings, a few rings at a time for 2 to 3 minutes less greasy fry after has. Paper towel-lined plate using a slotted spoon with clean tongs, woo-hoo no mess!... Bread crumbs and fried them for about 30 seconds over batter for mozzarella cheese sticks cake! Now add buttermilk to flour and more milk the left over how to make onion rings with flour and water for mozzarella cheese sticks and greasy!